Sunday dinner recipe!

Salmon Patty Sundaes!

for a family of 7......adjust your recipe according to family size!

4 cans salmon, half a sleeve of saltine crackers, 4 eggs, 1/4 cup milk or cream, onion powder, garlic powder, parsley, salt and pepper.  mix ingredients well.  scoop up into balls and drop into hot skillet of melted butter/olive oil blend.  Brown on both sides until crispy.  (our portions made 8 good size patties)

meanwhile, boil 2 cups sweet peas in salted water.  mix 2 tbs flour, 1/2 cup milk and  1 tbs sugar to make cream sauce.  add to peas.    reduce to low and cook until thick and creamy.

I made instant mashed potatoes because it was Sunday and I didn't want to slave over the stove too long....but do what you gotta do folks.

To assemble, I do the potatoes, then the patty, then the peas.....Roger does patty, then potato, then peas.  Josiah keeps them all separate and eats fork-fuls as he runs around the table.  Precious has fish sticks instead.  Jeremiah puts catsup on the patty and eats the pees and potatoes either together or separate ( really don't keep track any more) and Claire and Isaac do some version of the above.

Today I served the salmon patty sundaes with fresh chocolate chip muffins and your choice of orange juice or milk.

Yum.  yum.  yum..

Comments

Popular posts from this blog

Claire, my dining room table, church

a look at Father's Day

3 French Hens